I've never seen a shinai bend before. But today I did. I wasn't there to take the photo, mind you.
To keep this bamboo extension from splintering it is not uncommon to soak or polish the shinai with oil. I personally use vegetable oil. Other areas of upkeep may involve washing the uniform (keikogi + hakama). Traditionally it is soaked in cold water with a mixture of rice vinegar. I use apple cider vinegar. This soaking in vinegar is a one-time thing to set the dye. But these modern days it is not necessary depending on the make.
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